Almond Croissant

Almond Croissant is a flaky, buttery croissant which has a warm almond frangipane filling and is topped with flaked almonds and icing sugar. I use store-bought one-day old croissants in this recipe. A delicious freshly baked croissant with a cup of coffee in the morning tastes heavenly, must try recipe! Ingredients: 10 bought croissants 1/2…

No-knead Dinner Rolls

Soft, delicious, pillowy no-knead buns are a must have side for dinners or even as appetisers with some garlic butter and olive oil. Ingredients: 1 cups Milk 1/4 cup Sugar 1/4 cup Vegetable Oil 2 1/4 cups Flour 1 1/2 tsp Active Dry Yeast 1/4 tsp Baking Powder, heaped 1/4 tsp  Baking Soda 1/2 Tbsp salt…